CHEF ADAM SOLIMAN THINGS TO KNOW BEFORE YOU BUY

Fattah is special due to its crispy pita or baladi bread. The bread is toasted and layered during the dish. This provides a pleasant crunch to the soft meat and rice.You will also find a lot of vegetarian and vegan dishes to the menu. Two, I'll say, I love are grapevine leaves which might be full of a combination of rice, tomatoes and punchy herbs.